Airplanes The Better Transportation Essay

Airplanes The Better Transportation Essay Airplanes: The Better Transportation Essay AIRPLANES: THE BETTER TRANSPORTATION In 2008 the National Highway Traffic Safety Administration researched accident statistics for the entire country. They found that accidents occurred with 1.27 fatalities per 100 million vehicles traveled. The National Transportation Board found only 20 accidents for U.S air carriers. No one died and only five people were seriously injured in 2008. Although they might be different ways to travel, both airplanes and cars can be expensive, have problems, and be comfortable. Both airplanes and cars can be expensive. For example, last year we traveled to Colorado by car. Every so often we stopped at a gas station to refuel. Since gas prices are going up, refueling your car can get expensive. For round-trip we ended up spending a little over 600 hundred dollars in gas. However, traveling by plane can seem cheaper. The plane won’t need to refuel because the tank holds more than that of a car. A ticket for one person ranges from 200-300 hundred dollars. Therefore, it really depends on the person of how much they would like to spend. Additionally, both airplanes and cars can have potential problems. When on the road you may experience some car trouble. On our way to Colorado, my uncle made a U-turn, but ended up hitting the curb. When we got off we’d seen that the tire had been popped. While driving your car may just break down. For airplanes, your flight might be delayed. You might find yourself stuck in traffic while driving to the airport. Though airplanes and cars can have problems, airplanes have fewer problems than oppose to a car. Finally,

The Tragedy Of Macbeth Essays - Characters In Macbeth, Free Essays

The Tragedy Of Macbeth Essays - Characters In Macbeth, Free Essays The Tragedy of Macbeth The Tragedy of Macbeth is plagued with the images that coincide with its many themes. Although there is really no central theme and all seem to intermingle, it would be extremely difficult to research the play in its entirety. Therefore, I've chosen to focus my study towards the recurring image of blood and how it's presence affected both Macbeth and Lady Macbeth and the eventual outcome of the play. The blood images in the play had different effects on the two. But perhaps the most noticeably affected person would be Lady Macbeth. It was after the death of Duncan that most of the repercussions took place, however, she began making references to blood even before the murder. In her pleading to the spirits, she prayed, "Make thick my blood (Act I.Scene v.line 43)" in order that she may not feel any "remorse" by her future action. She sees her thin blood as a weakness in her character and wishes it to be richer (thicker) with the qualities of courage, bravery and even emotional strength which that of a man might have. For a time these demands seemed as if they had actually been answered. Not even after the murder of Duncan or Banquo did she lose her composure, in fact, she actually kept her husband from losing his mind. Eventually, though, her granted desire appeared to wear off and her naturally thin blood began to flow through her veins again. The pressure of her guilty conscious had driven her to insanity. As she expresses in her sleepwalking state, this guilt is felt due to the presence of Duncan's blood. Out, damned spot! Out I say! One: Two: why, then 'tis 2. time to do't. Hell is murky. Fie, my lord, fie! A soldier, and afeard? What need we fear who knows it, when none can call our pow'r to accompt? Yet who would have thought the old man to have so much blood in him (V.i.34-39)? It is easily seen how she has lost total control of her mind. For she jumps from topic to topic and in her jumbled thoughts has incriminated herself without even knowing it. She even experiences a hallucination as to the blood of Duncan which had once been on her hand. "Here's the smell of blood still. All the perfumes of Arabia will not sweeten this little hand. Oh, oh, oh (V.i.49-51)!" It is actually a sort of irony that her weakness in character (thinness of her blood) could not bear the strength of guilt brought upon her by the presence of Duncan's blood. This fact proves to be her downfall for it ultimately drives her to take her own life. Macbeth is the next character upon which the image of blood took its toll. However, its effect was the exact opposite on Macbeth than on his wife, for he immediately felt a guilty conscious and was often being emotionally pulled together by his wife. As time went on though it became easier for him to kill and he grew emotionally stronger while his wife got progressively weaker. Once Macbeth had committed his first crime against Scotland, he instantly felt the effects of his deed. The overwhelming state of fear, anxiety and skittishness that set in can easily be seen in 3. these lines. Whence is that knocking? How is't with me, when every noise appalls me? What hands are here? Ha! They pluck out mine eyes! Will all great Neptune's ocean wash this blood Clean from my hand? No; this my hand will rather The multitudinous seas incarnadine, Making the green one red (II.iii.56-62). Lady Macbeth, maintaining her calmness, guides her husband through his infirmness, as they prepare to explain their deed. For the time they had appeared successful and Duncan's murder had been pushed to the back of Macbeth's mind; once again he was prepared to murder, even his best friend Banquo. Having directly conspired the death of his close friend, the effects of savagely spilt blood were about to hit. Macbeth, in his hallucination, sees his deceased friend's ghost with twenty trenched gashes on his head. Again Macbeth's state of fear sets in. "Avaunt! and quit my sight! Let the earth hide thee! Thy bones are marrowless, thy

The evaluation of the efficiency of the food control systems in uk Essay

The evaluation of the efficiency of the food control systems in uk - Essay Example Changes in eating habits, centralized processing as well as large-scale production have all affected the food system in the country. The British system of food control focuses on food safety problems. The responsibility of taking care of the other aspects of food control is in the hands of the food industry (McEhatton and MArshall, 2007). In the UK, consumers are aware of the way food is processed and marketed and they play an important role in ensuring that food control systems are not violated. According to FAO, food control management can be described as the â€Å"continuous process of planning, organizing, coordinating and communicating a broad range of risk-based decisions and actions† which are designed to ensure that the quality and safety of imported and locally produced food for all consumers is upheld (Wallace, Sperber and Mortimore, 2010). Food control management is a practice that covers operational responsibilities and policy implementation of various government departments in relation to food control. The food management system in the UK is centralized. The government is responsible for ensuring that food safety regulations are followed throughout the country (McEhatton and MArshall, 2007). In practice this responsibility is shared by both the central and local government. The central authorities charged with the responsibility of ensuring food control rules are followed are the Food Standards Agency, Defra as well as the Agriculture Department. The main job of monitoring and inspection is carried out by the local authorities. Local Foods Authorities (LA) and the Port Local Authorities (PLAs) carry out food safety and standard checks on food products at points of entry. LAs are also responsible for checking foods on the inland (Staete, 2008). The Food Standards Agency (FSA) is an autonomous Department in the central government that is responsible for providing